A finalist on The Next Food Network Star, Debbie Lee is competing for her own show on The Food Network. She brings a lot of Korean flavor with a soulful Southern flair! Read more about her below:
Debbie, 39 (West Hollywood, Calif.), a former Hollywood caterer, now shares her branding and menu-planning expertise as a restaurant consultant. Her Korean heritage and Southern upbringing make a dynamic combination as she uniquely blends Asian and American cuisines. Debbie attributes her cooking chops to her mother, grandmother and notable chefs that she's worked with.
Food specialty: Korean with a Soulful Edge
Favorite restaurant: Buddakhan
Three foods you can't live without (other than bread or water): Bacon, fried chicken, and kimchee
Read more about her here!
mmmm yum!!! she's MY kinda GAL! =D "Bacon, fried chicken, and kimchee" YUMMMM!!!! i'm yelping Buddakhan immediately hehe
ReplyDeletedamn it hannah! i just looked at all of the pics of the food at Buddahkan in NYC and now i'm hungry!!! =(
ReplyDelete